Patient expenses for cancer care exceed $21 billion in 2019, and the FDA introduces stringent requirements for breast implants.

by Kevin McLaughlin

Culinary medicine translates the science of nutrition into the art of cooking.

by Jen Tota McGivney

Forward Look

Small amounts of benzene have been found in products from major sunscreen brands.

by Bradley Jones

Your Cancer Guide

Accepting help from others when you have a cancer diagnosis isn't a sign of weakness.

by Hester Hill Schnipper

Healthy Habits

You may have to try several options before you find the right fit.

by Tara Santora

Caregiving With Confidence

Bringing up the topic of finances might feel taboo, but transparency can help ensure that caregivers can plan and pivot during a loved one's treatment.

by K.J. Bannan

Healthy Habits

Are new plant-based meat alternatives a better way to satisfy burger cravings?

by Erin O’Donnell

People take cannabis to treat an array of cancer-related symptoms and side effects. Legal prohibitions have stymied attempts at research into cannabis in cancer patients, but doctors are finding creative ways to study its effects.

by Kate Yandell

Q&A

In a new book, Kate Washington offers a piercing personal account from the front lines of caregiving, and places her experiences in the broader context of societal norms.

by Marci A. Landsmann

Sound Advice

Clinical dietitian-nutritionist Cara Anselmo offers advice on how to eat a fiber-rich diet without causing digestive discomfort.